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Organic Wine Trio
This collection reflects diversity and quality of wineries who have gone green. Discover purity and sense of place offered by these organically grown wines: a luscious Viognier from Yalumba; a Cabernet-Merlot blend by OKO winery in Languedoc, and spicy Petite Sirah from Red Truck Winery. Includes: Australia: Yalumba Organic Viognier Think intense white flowers-particularly honeysuckle and apricot nectar, with hints of freshly turned earth.…
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Yalumba 2007 Barossa Red Wine The Scribbler
WS 90pts. - According to the Wine Spectator: This lively wine offers layers of cherry, raspberry, tobacco and mint flavors mingling nicely as the finish skids over fine tannins. Cabernet Sauvignon and Shiraz. Drink now through 2015. 1,000 cases imported. Winemaker Notes - Yalumba is one of the top sources of high-quality--and excellent value--Australian wines, and this blend of 63% Cabernet Sauvignon and 37% Shiraz is further proof of Yalumba's…
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Yalumba The Signature 2003
92 Pts. Robert Parker - Wine Advocate A blend of 55% Cabernet Sauvignon and 45% Shiraz from Barossa estate vineyards, the 2003 The Signature is a big, chunky, heady red that is closed at present. Nevertheless, it reveals an inky/purple color, impressive levels of richness, and sweet notes of charcoal, acacia flowers, blackberries, tar, and pepper. This wine spent 22 months in 300 liter American and French hogsheads. It should emerge from its…
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2007 Yalumba The Scribbler Barossa 2007
Focused and expressive. The distinctive tobacco and black olive overtones add depth and interest to the core of black cherry and dark plum fruit. Lingers well. Cabernet Sauvignon and Shiraz. Best from 2010 through 2016." 90 Wine Spectator"A relatively new wine in the Yalumba stable, the Scribbler evokes a blend of cherries and cassis, with almost floral herb and tea nuances. Its full bodied and creamy in texture, with a long, lushly textured…
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YALUMBA GRENACHE 2004 2004 750ML
Wine Australian Still Wine
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Yalumba Tempranillo-grenache-viognier Hand-picked 2005 750ml
Yalumba Hand Picked Tempranillo (89%) Grenache (6%) Viognier (5%) 2005 is a lively purple red in colour. The nose offers aromas of rose petals and raspberries which lead into a palate of gravelly tannins and long black cherry flavours. These flavours...
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Yalumba Barossa Shiraz + Viognier 2006 Wine
Color: Deep, dark and dense reds. Aroma: Smooth, silken and flooded with plums, cedar, vanilla and sweet jubey raspberries with just subtle whiffs of florals of Viognier. Palate: wine shows rich black fruits with peppery spices, cloves and cardamon seeds, finishing with a lingering jubey coffee anise texture. Cellar: Great now, but will also reward 5-7 years in cellar. Food: Perfect with a creamy veal pasta. Wine Spectator rating: 91.
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Yalumba Bushvine Grenache 2006 Wine
Color: Deep crimson red Aroma: A wine that opens with bright red fruits and spices with hints of violets and roses and also a savory complexity. Palate: Shows richness and ripeness with textured layers of red and blueberry fruits and youthful tannins. Food: Match with a creamy pasta or chargrilled chorizo and roasted eggplant. Wine & Spirits rating: 90.
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Yalumba Bushvine Grenache 2007 Wine
At Yalumba, we make Grenache that has a perfumed and aromatic bouquet, a silky smooth texture and a savoury finish. Often described as one of Australia's unsung heroes, Grenache is naturally lighter in color than Shiraz or Cabernet Sauvignon but continually provides us with wonderful, big fruit flavors. Bursting with savory berry and spice, a slightly higher alcohol level is well-balanced with fruit and oak, resulting in a unique red wine…
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Yalumba Hand Picked Barossa Shiraz/Viognier 2006 Wine
James Halliday rating: 95. Sourced primarily from Eden Valley. Select parcels of handpicked Shiraz and Viognier have been crushed and co-fermented together as Yalumba has done for many years. However, this year they also began to utilize skins of Viognier only with select parcels of Handpicked Shiraz. skins can often provide more powerful aroma and texture and this helps create another dimension of flavor and complexity to this wine. concept of…
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